Oven Baked Whole Chicken
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Oven baked whole chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Oven baked whole chicken is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Oven baked whole chicken is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Oven baked whole chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven baked whole chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Oven baked whole chicken estimated approx 1 hr.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Oven baked whole chicken using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Oven baked whole chicken:
- 1 whole chicken, giblets removed
- 3 tablespoons butter, melted
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 clove garlic
- 1/2 onion
- slices Lemon
Steps to make to make Oven baked whole chicken
- Preheat oven to 400°F
- Pat chicken dry with paper towel, remove giblets, tuck the chicken wings underneath the breast and tie the legs together with kitchen twine (if you donât have twine, aluminum foil is just as good. Just roll it up until you can tie the legs together.)
- Combine the melted butter and seasonings into a large bowl then use your hands to rub the mixture all over the chicken including under the skin.
- Stuff garlic cloves, onion, and a few lemon slices inside the chicken cavity
- Place the chicken on a large baking dish and roast in the oven breast side up until the skin is golden brown and a thermometer inserted in the chicken reads 165°F, about 55-60 minutes
- Spoon the juices from the bottom of the baking dish over the chicken and allow the chicken to rest for 15 minutes before carving.
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So that's going to wrap it up for this exceptional food Recipe of Speedy Oven baked whole chicken. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!