Chicken Salan

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Salan. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Salan is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Chicken Salan is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken Salan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Salan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Salan is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Chicken Salan using 15 ingredients and 6 steps. Here is how you cook it.

#joy
Simple and yummy dish.
Tips:
Use desi ghee
Cumin seeds enhance the taste
Never add hot fried onions in a yogurt for blending.

Ingredients and spices that need to be Get to make Chicken Salan:

1. 18 chicken pieces
2. 250 gm yogurt
3. 2 onions finely cut
4. Salt
5. 1 tbsp red chilli pwd
6. 1/4 tsp turmeric pwd
7. 1 tbsp coriander powder
8. 6 cloves garlic
9. 1 inch ginger piece
10. 2 black cardamom
11. 4 cloves
12. 8 black peppercorns
13. 1 inch cinnamon stick
14. 1 tsp cumin seeds
15. 1 cup desi ghee

Instructions to make to make Chicken Salan

1. Pour oil in a pan, add onions and fry them till golden brown. Takeout from the pan in a plate till cool down.
2. Now blend yogurt, salt, red chilli pwd, turmeric pwd, coriander pwd, fried onions and half glass water in a blender.
3. In a same pan, add cloves, black peppercorns, black cardamom, cinnamon sticks and cumin seeds. When cumin seeds start changing their color, add chicken pieces and fry them for a minute.
4. Now add blended yogurt masala, half glass water and stir it continuously till masala becomes in boiling state.
5. Cook them in a medium heat till chicken become tender. Salan shouldn't be thick or watery.
6. Server it with chapati or boiled rice.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Chicken Salan. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!