Chicken Butter Masala

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chicken Butter masala. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Butter masala is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Chicken Butter masala is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Butter masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Butter masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Butter masala is 4-5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Butter masala estimated approx 1hr.

To get started with this recipe, we have to prepare a few components. You can cook Chicken Butter masala using 16 ingredients and 10 steps. Here is how you cook it.

Chicken butter masala us probably one of the most popular Indian chicken recipes liked by all.

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Ingredients and spices that need to be Prepare to make Chicken Butter masala:

1. 1/2 kg chicken (Boneless)
2. 3 tbsp ginger garlic paste
3. 1 tbsp red chilli powder
4. 2 tbsp Kashmir red chilli powder
5. to taste Salt
6. as required Cooking Oil
7. 5 roughly chopped tomatos
8. 2 roughly chopped onions
9. 15-20 cashews
10. 1 tsp kasuri methi
11. 1 tsp garam masala
12. 3 tbsp sugar
13. 5 tbsp butter
14. 4 tbsp cream
15. 1 tsp lemon juice
16. As required Coriander leaves

Instructions to make to make Chicken Butter masala

1. Marinate the chicken with ginger garlic paste, red chilli powder, salt, lemon juice and keep aside for for 30 minutes.
2. In a pan heat some oil then fries the marinated chicken pieces in it, once done place it into a bowl.
3. In same pan add oil, 1tbsp butter, onion, tomatoes and cashews.
4. Add some water, rest ginger garlic paste, salt sugar, garam masala powder, chilli powder and mix it, cook it on low flame for 15 minutes.
5. Turn off the flame and let it cool.
6. Then churn the mixture into a fine paste.
7. Strain it back into the same pan.
8. Add butter, cream chicken and kasuri methi mix well and cooked for 5-7minutes on low- medium flame.
9. Turn off the flame chicken butter masala is ready to serve.
10. Granish with cream and coriander leaves.

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So that's going to wrap it up with this special food Recipe of Favorite Chicken Butter masala. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!