Chicken Korma Curry ð
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chicken Korma Curry ð. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Korma Curry ð is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Korma Curry ð is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Chicken Korma Curry ð, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Korma Curry ð delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Korma Curry ð is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Korma Curry ð estimated approx 15-30 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Chicken Korma Curry ð using 19 ingredients and 6 steps. Here is how you cook that.
A Chicken curry made with onions, yogurt, almonds and spices with a flavourful taste. A mughlai Cuisine which is made in Pakistan, India and Bangladesh. âº
Ingredients and spices that need to be Make ready to make Chicken Korma Curry ð:
- Chicken breast 1kg (cut in cubes)
- Oil (2/4 cup)
- Onion (2 chopped)
- Green cardamom (2)
- Cloves (3)
- Black peppercorns (3)
- Cinnamon stick (1/2)
- Black cumin seeds (1/2 tsp)
- White cumin seeds (1/2 tsp)
- Garlic paste (1 tbsp)
- Salt (1 tsp)
- Red chilli powder (1tsp)
- Coriander powder (1 tsp)
- Yellow food colour (small pinch)
- Water (1/2 cup)
- Yogurt (1 cup)
- Almonds (4 crushed)
- Butter (1 tbsp)
- Coriander or parsley for garnish
Steps to make to make Chicken Korma Curry ð
- First arrange the spices and yogurt.
- Second marination of chicken. In chicken add yogurt and powdered spices and mix well and also add garlic paste. Set aside for 10 mins marination.
- In a pot, heat oil and add rough spices and almonds.
- Now add chopped onions and sautéed them.
- Add yogurt chicken and mix well. Now add water and cook on low - medium flame. Cooking the chicken.
- When chicken is done and curry is made add butter and mix well. Now garnish with coriander or parsley and serve hot with rice. Enjoy
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Korma Curry ð. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!